Over the past five years my interest in quality coffee kept growing as did my curiosity regarding harvesting and processing coffee beans, espresso- and cappuccino making. It was time to further develop this passion so I followed a barista training with Or coffee a few weeks ago. The training was a very well developed introduction to mainly specialty or single origin coffee and how to make cappuccino’s like a pro.
I thought this was best shown by making a video, which you can view on YouTube through this link: https://youtu.be/Xq1oeDT14r4
Interested in more coffee stories? Then you might like coffee cupping
Safframé 