New Name

Hi y’all,

It was time for a new name. I’ve been fond of Aypau for the past five years, however the moment came to choose a name that sticks a bit better in people’s minds. And so began a long brainstorming session which resulted in Safframé.

Safframé is a combination of the beautifully coloured spice saffron plus my first name Arame.

The blog’s focus will remain on food, coffee culture and travel. There is a novelty though: I’m starting an interview series in December about people’s career stories with a focus on work/life balance and diversity. Stay tuned :)

All the best,


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